7 Night Mediterranean - Eastern Cruise
Itinerary
Naples
Italy
Day 1Naples, in the Campania region, is Italy's third largest city. Its claim to fame is the spectacular location along one of the world's most splendid bays, backed by the perfect cone of Mount Vesuvius. In addition to its beautiful setting, Naples' surprises with other outstanding attractions such as the Royal Palace, San Carlos Opera House, the impressive National Archaeological Museum and the Castel Nuovo, dating from the 13th-century. The city's central area is best explored on foot. Chaotic traffic conditions make driving around the city a very frustrating experience. Naples provides a convenient starting point for trips to such favored destinations as Pompeii, Herculaneum and Mount Vesuvius. The Isle of Capri can be reached via a 45-minute hydrofoil service. The region of Campania was home to Greeks settlers some 300 years before Rome was founded. Pompeii, too, was a Greek town before being conquered by the Romans during the 5th century BC. It was under the Romans that Pompeii flourished and grew prosperous. When Mount Vesuvius erupted in 79 AD, the population of 20,000 was wiped out, but dozens of buildings were preserved under layers of cinder more than 20 feet deep. The most important finds from Pompeii are displayed in Naples' National Archaeological Museum. A visit here will no doubt enhance a visit to ancient Pompeii.
About this cruise
Inspired by Sophia Loren, MSC Divina brings you all the elegance and glamour of the golden age of cruise lines, enhanced by modern, eco-friendly technology. On board you’ll find every modern comfort, along with a variety of sports and leisure facilities as well as world-class entertainment, including kids’ and teens’ clubs to ensure everyone’s happy. Also, MSC Divina is one of the ships that sail to our exclusive Bahamian destination Ocean Cay MSC Marine Reserve.
Available dates
Stateroom Options
- InsideFROM£1,049 pp
- OceanviewFROM£1,179 pp
- BalconyFROM£1,279 pp
- SuiteFROM£1,559 pp
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No Booking Fees
No Hidden Fees
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dining
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
La Cantina di Bacco Pizzeria & Wine Bar
The wine bar and pizzeria, located on deck 7 has a seating capacity of 105 and opens from around 1pm to 2.00am.
La Cantina di Bacco Pizzeria & Wine Bar
The wine bar and pizzeria, located on deck 7 has a seating capacity of 105 and opens from around 1pm to 2.00am.
La Cantina di Bacco Pizzeria & Wine Bar
The wine bar and pizzeria, located on deck 7 has a seating capacity of 105 and opens from around 1pm to 2.00am.
MSC Divina
MSC Cruises
FROM
£1,049 pp
- What's included?
- The below amenities and services are included in your selected cruise fare. By choosing a promotion during the booking process you may be entitled to additional amenities or services, depending on the particular offer.
Included benefits
Bella Experience
Fantastica Experience includes all Bella benefits, plus:
Aurea Experience includes all Fantastica benefits, plus:
- MSC Yacht Club (Available on board MSC World Europa, MSC Seascape, MSC Seashore, MSC Virtuosa, MSC Grandiosa, MSC Bellissima, MSC Seaview, MSC Seaside, MSC Meraviglia, MSC Preziosa, MSC Divina, MSC Splendida and MSC Fantasia):
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