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7 Night Southern Caribbean Cruise

DEPARTURE
Jun 8, 2025
SHIP
Rhapsody of the Seas
PRICE FROM
£436 pp
DURATION
7 Nights

Sorry, this cruise is no longer available for booking.

Itinerary

San Juan (Puerto Rico)

Puerto Rico
Day 1

If you associate Puerto Rico's capital with the colonial streets of Old San Juan, then you know only part of the picture. San Juan is a major metropolis, radiating out from the bay on the Atlantic Ocean that was discovered by Juan Ponce de León. More than a third of the island's nearly 4 million citizens proudly call themselves sanjuaneros. The city may be rooted in the past, but it has its eye on the future. Locals go about their business surrounded by colonial architecture and towering modern structures.By 1508 the explorer Juan Ponce de León had established a colony in an area now known as Caparra, southeast of present-day San Juan. He later moved the settlement north to a more hospitable peninsular location. In 1521, after he became the first colonial governor, Ponce de León switched the name of the island—which was then called San Juan Bautista in honor of St. John the Baptist—with that of the settlement of Puerto Rico ("rich port").Defended by the imposing Castillo San Felipe del Morro (El Morro) and Castillo San Cristóbal, Puerto Rico's administrative and population center remained firmly in Spain's hands until 1898, when it came under U.S. control after the Spanish-American War. Centuries of Spanish rule left an indelible imprint on the city, particularly in the walled area now known as Old San Juan. The area is filled with cobblestone streets and brightly painted, colonial-era structures, and its fortifications have been designated a UNESCO World Heritage Site.Old San Juan is a monument to the past, but most of the rest of the city is planted firmly in the 21st century and draws migrants island-wide and from farther afield to jobs in its businesses and industries. The city captivates residents and visitors alike with its vibrant lifestyle as well as its balmy beaches, pulsing nightclubs, globe-spanning restaurants, and world-class museums. Once you set foot in this city, you may never want to leave.

DURATION
7 Nights
Rhapsody of the Seas
by Royal Caribbean International
FROM
San Juan (Puerto Rico)
DEPARTURE
Jun 8, 2025
ARRIVAL AT
San Juan (Puerto Rico)
ARRIVAL
Jun 15, 2025
LIFESTYLE
Family
LGBTQ+ Friendly

About this cruise

Unlock bucket-list-worthy shores and take memory-making to the next level — on Rhapsody of the Seas®.

We’re talking about wander-filled itineraries to some of the world’s most breathtaking sun-soaked destinations. Plus, non-stop onboard thrills like rock climbing 40 feet above deck. Catch Broadway-style shows and dazzling entertainment, night after night. And indulge in delicious cuisine guaranteed to please even the pickiest eater in your crew. Go all out on adventure and unforgettable moments onboard Rhapsody of the Seas®. 

Available dates

Stateroom Options

  • InsideFROM£436 pp
  • oceanview
    NOT
    AVAILABLE
  • balcony
    NOT
    AVAILABLE
  • suite
    NOT
    AVAILABLE

Sorry, this cruise is no longer available for booking.

Fast, Simple, Secure booking

No Booking Fees

No Hidden Fees

ABTA No. P7264
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Main Dining Room

GOURMET COURSES

In the Main Dining Room, you can experience flavours that take you from Jamaica to Jaipur, a rotating menu of delicious dishes always offering something unexpected. A multi-level restaurant that in the morning is the perfect spot to enjoy a hearty brunch paired with refreshing mimosas, at dinnertime transforms into a world class dining experience with a menu that invites you to taste your way around the world course by course.

Attire: Smart Casual

MENU HIGHLIGHTS
Many of the dishes on the Main Dining Room’s menu rotate each night, which means you could go an entire week without ever repeating a course. Every meal here begins with something delicious from the starters section of the menu — like savoury duck terrine layered with apricot chutney on toasted sourdough bread, a flaky Vidalia onion tart baked with whipped eggs, cream, and smoked bacon, or spiced eggplant and Kalamata olive tartare prepared with red pepper hummus and served on crispy garlic bread. Then, choose from international entrees like Moroccan spiced ahi tuna served over mint couscous, sautéed spinach and tequila peppers with a cool yogurt vinaigrette. Or mojo-marinated bone-in pork loin paired with sweet potatoes, broccoli and a cumin-citrus reduction. Dessert is also worth getting excited about, with options like sweet cream-soaked tres leches, home-style carrot cake with cream cheese frosting, and a light and fluffy Grand Marnier soufflé.

NOTE

Food offerings may differ by ship and sailing.

image

Main Dining Room

GOURMET COURSES

In the Main Dining Room, you can experience flavours that take you from Jamaica to Jaipur, a rotating menu of delicious dishes always offering something unexpected. A multi-level restaurant that in the morning is the perfect spot to enjoy a hearty brunch paired with refreshing mimosas, at dinnertime transforms into a world class dining experience with a menu that invites you to taste your way around the world course by course.

Attire: Smart Casual

MENU HIGHLIGHTS
Many of the dishes on the Main Dining Room’s menu rotate each night, which means you could go an entire week without ever repeating a course. Every meal here begins with something delicious from the starters section of the menu — like savoury duck terrine layered with apricot chutney on toasted sourdough bread, a flaky Vidalia onion tart baked with whipped eggs, cream, and smoked bacon, or spiced eggplant and Kalamata olive tartare prepared with red pepper hummus and served on crispy garlic bread. Then, choose from international entrees like Moroccan spiced ahi tuna served over mint couscous, sautéed spinach and tequila peppers with a cool yogurt vinaigrette. Or mojo-marinated bone-in pork loin paired with sweet potatoes, broccoli and a cumin-citrus reduction. Dessert is also worth getting excited about, with options like sweet cream-soaked tres leches, home-style carrot cake with cream cheese frosting, and a light and fluffy Grand Marnier soufflé.

NOTE

Food offerings may differ by ship and sailing.

image

Main Dining Room

GOURMET COURSES

In the Main Dining Room, you can experience flavours that take you from Jamaica to Jaipur, a rotating menu of delicious dishes always offering something unexpected. A multi-level restaurant that in the morning is the perfect spot to enjoy a hearty brunch paired with refreshing mimosas, at dinnertime transforms into a world class dining experience with a menu that invites you to taste your way around the world course by course.

Attire: Smart Casual

MENU HIGHLIGHTS
Many of the dishes on the Main Dining Room’s menu rotate each night, which means you could go an entire week without ever repeating a course. Every meal here begins with something delicious from the starters section of the menu — like savoury duck terrine layered with apricot chutney on toasted sourdough bread, a flaky Vidalia onion tart baked with whipped eggs, cream, and smoked bacon, or spiced eggplant and Kalamata olive tartare prepared with red pepper hummus and served on crispy garlic bread. Then, choose from international entrees like Moroccan spiced ahi tuna served over mint couscous, sautéed spinach and tequila peppers with a cool yogurt vinaigrette. Or mojo-marinated bone-in pork loin paired with sweet potatoes, broccoli and a cumin-citrus reduction. Dessert is also worth getting excited about, with options like sweet cream-soaked tres leches, home-style carrot cake with cream cheese frosting, and a light and fluffy Grand Marnier soufflé.

NOTE

Food offerings may differ by ship and sailing.

image

Main Dining Room

GOURMET COURSES

In the Main Dining Room, you can experience flavours that take you from Jamaica to Jaipur, a rotating menu of delicious dishes always offering something unexpected. A multi-level restaurant that in the morning is the perfect spot to enjoy a hearty brunch paired with refreshing mimosas, at dinnertime transforms into a world class dining experience with a menu that invites you to taste your way around the world course by course.

Attire: Smart Casual

MENU HIGHLIGHTS
Many of the dishes on the Main Dining Room’s menu rotate each night, which means you could go an entire week without ever repeating a course. Every meal here begins with something delicious from the starters section of the menu — like savoury duck terrine layered with apricot chutney on toasted sourdough bread, a flaky Vidalia onion tart baked with whipped eggs, cream, and smoked bacon, or spiced eggplant and Kalamata olive tartare prepared with red pepper hummus and served on crispy garlic bread. Then, choose from international entrees like Moroccan spiced ahi tuna served over mint couscous, sautéed spinach and tequila peppers with a cool yogurt vinaigrette. Or mojo-marinated bone-in pork loin paired with sweet potatoes, broccoli and a cumin-citrus reduction. Dessert is also worth getting excited about, with options like sweet cream-soaked tres leches, home-style carrot cake with cream cheese frosting, and a light and fluffy Grand Marnier soufflé.

NOTE

Food offerings may differ by ship and sailing.

image

Windjammer

TASTE YOUR WAY AROUND THE WORLD
The Windjammer is your go-to restaurant for tantalising global flavours served complimentary. Like just-pressed paninis packed with all your favourite meats and cheeses. Flaky pastries fresh from the oven and omelets any way you like them. And hearty mains that run the gamut from crispy buttermilk fried chicken to Vietnamese braised Ho Chi Minh pork.

Attire: Casual

MENU HIGHLIGHTS: No matter what kind of dish you’re in the mood for, you’ll find something tasty worth trying at the Windjammer. Pop in during the morning for scrambled egg Bhurji served with roti, or home-style crispy chicken and waffles. Refuel in between adventures with a refreshing watermelon and feta salad or classic fish and chips. Or sample your way from Italy to India with dishes like traditional chicken marsala, savoury pork vindaloo, tangy duck a l’Orange, and flavourful Caribbean goat curry.

PRO TIP: There are plenty of gluten-free and vegetarian options offered.

Restrictions: Fully covered shoes and shirts required.

Note: Food offerings may differ by sailing.

image

Windjammer

TASTE YOUR WAY AROUND THE WORLD
The Windjammer is your go-to restaurant for tantalising global flavours served complimentary. Like just-pressed paninis packed with all your favourite meats and cheeses. Flaky pastries fresh from the oven and omelets any way you like them. And hearty mains that run the gamut from crispy buttermilk fried chicken to Vietnamese braised Ho Chi Minh pork.

Attire: Casual

MENU HIGHLIGHTS: No matter what kind of dish you’re in the mood for, you’ll find something tasty worth trying at the Windjammer. Pop in during the morning for scrambled egg Bhurji served with roti, or home-style crispy chicken and waffles. Refuel in between adventures with a refreshing watermelon and feta salad or classic fish and chips. Or sample your way from Italy to India with dishes like traditional chicken marsala, savoury pork vindaloo, tangy duck a l’Orange, and flavourful Caribbean goat curry.

PRO TIP: There are plenty of gluten-free and vegetarian options offered.

Restrictions: Fully covered shoes and shirts required.

Note: Food offerings may differ by sailing.

image

Windjammer

TASTE YOUR WAY AROUND THE WORLD
The Windjammer is your go-to restaurant for tantalising global flavours served complimentary. Like just-pressed paninis packed with all your favourite meats and cheeses. Flaky pastries fresh from the oven and omelets any way you like them. And hearty mains that run the gamut from crispy buttermilk fried chicken to Vietnamese braised Ho Chi Minh pork.

Attire: Casual

MENU HIGHLIGHTS: No matter what kind of dish you’re in the mood for, you’ll find something tasty worth trying at the Windjammer. Pop in during the morning for scrambled egg Bhurji served with roti, or home-style crispy chicken and waffles. Refuel in between adventures with a refreshing watermelon and feta salad or classic fish and chips. Or sample your way from Italy to India with dishes like traditional chicken marsala, savoury pork vindaloo, tangy duck a l’Orange, and flavourful Caribbean goat curry.

PRO TIP: There are plenty of gluten-free and vegetarian options offered.

Restrictions: Fully covered shoes and shirts required.

Note: Food offerings may differ by sailing.

Ship icon

Rhapsody of the Seas

Royal Caribbean International

FROM

£436 pp

  • What's included?

Included

  • Flights, only when booked as a fly-cruise package. All fly-cruise packages by Royal Caribbean are financially protected by the ATOL scheme under no 10372, 3088 & 10485. ATOL Certificates are sent following booking confirmation.
  • Ship accommodation
  • Ocean transportation
  • Full board meals at most restaurants on board
  • Some beverages onboard
  • Most entertainment & activities onboard
  • Select fitness activities
  • Adventure Ocean® Youth & Teen program

Not Included

  • Dining in Specialty Restaurants such as Chops Grille, 150 Central Park, Izumi, and Johnny Rockets (where applicable)
  • Spa and Salon services
  • Gambling (Including Bingo)
  • Art Auctions
  • Any purchases made in the gift shops onboard
  • Shore excursions
  • Photographs
  • Video Arcade
  • Medical Services
  • Internet Access
  • Laundry and Dry-Cleaning Services
  • Ship to Shore Telephone calls
  • Gratuities
  • Alcoholic Beverages
  • Non-Alcoholic Beverages (excluding water, soft lemonade and iced tea)
  • Insurance
  • Room service
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